Kiwi popsicles 

Prep Time:    5m

Serving Size: 6 kiwi ice pops

Plan for:        Chill 8+ hours

INGREDIENTS

• 4 fresh kiwi fruits, peeled and sliced
• 2 tablespoons  Powdered Sugar
• 2 1/2 cups of water

Method

• In a blender combine 3 kiwi fruits, powdered sugar, and water. Blend until smooth.
•  Fill molds with blended kiwi mixture.
• Keep molds in the freezer for 8 to 10 hours
• Kiwi popsicles ready to serve

This Popsicle recipe will surely become a family favorite.